Well, hello blog….I’ve missed you. I decided when I first started the blog that it was going to be a she. I’ve missed her.
The last few days have been spent just resting. I purposely slept in and went to bed very early. It paid off because I’m so much better now. Unfortunately, Chris caught my cold. He is trying to take care of it so it doesn’t get worst.
Melted baking chocolate is still my oatmeal topping of choice the last few days.
Chocolate + coconut + banana will be my next baking dish. Love the combo.
Yesterday was the first time I changed from my pajamas and got dressed up to meet our wedding photographer who will be flying to Puerto Vallarta with us.
Nate was in town for personal reasons and I’m glad we had a chance to spend time with him before the wedding. It was a meet and greet and shoot session. He was really cool and easy to work with.
We spent some time with him in the rolling hills of Palos Verdes. We wanted to go back to the area where we got engaged last May.
It was still as beautiful as I had remembered it.
After meeting Nate, I have less worry about our wedding photos because I know he will do a great job capturing our moment. Plus, I like his style. He has passion in what he does and it really shows.
We had a beautiful afternoon along the coast. However, it was very windy which made the photo shoot even more fun.
After we finished our shoot with Nate. Chris and I headed to his favorite pizza place near work, at Big Nick’s Pizza.
Hot soup was in order first, to warm us up.
Lentils Sausage soup. It was really good. The broth was good, the lentils and vegetables were so soft too. No chewing needed.
Pesto & Marinara pizza sauce is what makes this pizza special.
Fresh pizza dough really makes a difference.
Pizza for two, and plenty of leftovers.
What a fun day it was!
Now off I go to work.