These are some of my favorite eats this month:
Birthday cake for my little guy. White cake with custard & strawberry filling. It was so good, I recommended it to my friends.
I made this simple, bite size dessert for the birthday party as well. Small servings for kids.
Giant ACAI bowl that was shared among 4 adults. It was a refreshing treat after a beach hike.
Fish tacos on Tuesdays is a norm in our household. I like serving it with sweet potato chips, corn and avocado.
We went to brunch for my sister’s birthday and we shared this crunchy french toast, coated with cereal to add crunch.
We had date night for my birthday dinner. We went to a local Tex-Mex restaurant and enjoyed this plantain nachos.
On my actual birthday, I spent most of the day at a spa. I got a massage, then lounged by the pool and reading the rest of the day. I had nachos for lunch, cheese sauce is made with yogurt to lighten up the dish.
Simple dinners are my favorite. Steak, steamed veggie and garlic cauliflower rice.
This is Trader Joe’s frozen Kung Pao chicken, cooked on the stove and I added a full bag of broccoli and a cup of cashews.
I made Kale salad with lemon herb dressing to bring for dinner at my in-laws. I will be making this again this month.